DESSERT

DESSERTS AT THE HOUSE

Ice creams (vanilla, strawberry, chocolate) 5.75

 Sticky ginger cake, poached pear, fresh cream 5.95

Pineapple, rum & raisin crumble with vanilla ice cream 6.25

Rice pudding with plum compote 5.95

Chocolate brownie with raspberry & white chocolate, & vanilla malt ice cream 6.75

Three Irish cheeses, with homemade chutneys & crusty bread 10.75

DRINKS TO FINISH

Quinta do Infantado, lbv port, ‘01 6.25
(rich & sweet w/ripe red fruit & chocolate flavours)

East India Sherry, Emilio Estilo 7.25
(a rich fruitcake in a glass)

Pedro Ximenez, Cardenal Cisneros, Jerez Sherry 7.75
(dark mahogony & pure luxury, divine with chocolate)

Mount Horrocks Cordon Cut Riesling, ’07 Australia 9.75
(naturally sweet & very luscious, nectar of the gods)

Castano Monastrell Dulce, ’05 Spain 5.75
(red aged sweet wine, think mediteranean holidays)

Cremant de Bourgogne (bubbles from Burgundy) 9.25

ILLY COFFEE & TEAS

Americano(with double espresso) 2.80

Cappuccino 3.00

Latte 3.00

Double Cappuccino/Latte 3.25

Espresso 2.35

Macchiato 2.45

Mocha 3.35

Hot Chocolate (Apres Ski) 3.25

Tea 2.05

Herbal Teas 2.35

Fresh Teas (Lemongrass/Ginger/Mint) 2.55

We source our produce locally/our food is homemade/ discretionary 10% service (6 or more)