Seasonal soup of the day with homemade brown bread Pressed duck terrine w/prunes, chestnut dressing, plum chutney & toast Buffalo mozzarella with pickled pears, grilled squash, pinenuts, baby spinach & hazelnut oil McConnells smoked salmon, potato cake, beetroot relish, sour cream
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Buckwheat crepes w/ Bluebell falls goat's cheese, roasted peppers, kale, carmelised onion, smoked tomato sauce & grilled sweet potato Panfried fish of the day, the house chips, mixed leaves, homemade tartare sauce Venison steak with root vegetable mash, chestnuts, roast garlic, & cranberry relish Chargrilled rib-eye steak, red onion marmalade, horseradish mash & black pepper gravy - - - - - - - - - - - - - - - - - - - - - - - -
Sticky toffee pudding, butterscotch sauce & whipped cream Chocolate brownie with raspberry and white chocolate & vanilla malt ice cream Ginger cake, poached pears & fresh cream
ILLY coffee and teas 34.95 euro pp We source our produce locally/our food is homemade/ discretionary 10% service (6 or more)
